Chuck Roast

Our Chuck Roast come one per package at approximate weighs 2-4 lbs. 

 The Chuck roast is a lean economical cut that is best enjoyed when braised first.  This lean cut works well when roasted or slow cooking or on a smoker BBQ.  Once cooked let rest 10 min., then slice thin and against the grain to enjoy max tenderness.  

 The Chuck roast comes from the shoulder, which is a very muscular area.  Cuts from this region tend to be leaner and less tender because they are used primarily for movement.   

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